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PMID: 22438927 Published · ppublish English Comparative Study Evaluation Study Journal Article Research Support, N.I.H., Intramural

A single-stranded DNA aptamer that selectively binds to Staphylococcus aureus enterotoxin B.

PloS one ·Vol. 7 ·No. 3 ·2012-00-00 ·Pages e33410

DeGrasse JA

Abstract

The bacterium Staphylococcus aureus is a common foodborne pathogen capable of secreting a cocktail of small, stable, and strain-specific, staphylococcal enterotoxins (SEs). Staphylococcal food poisoning (SFP) results when improperly handled food contaminated with SEs is consumed. Gastrointestinal symptoms of SFP include emesis, diarrhea and severe abdominal pain, which manifest within hours of ingesting contaminated food. Immuno-affinity based methods directly detect, identify, and quantify several SEs within a food or clinical sample. However, the success of these assays depends upon the availability of a monoclonal antibody, the development of which is non-trivial and costly. The current scope of the available immuno-affinity based methods is limited to the classical SEs and does not encompass all of the known or emergent SEs. In contrast to antibodies, aptamers are short nucleic acids that exhibit high affinity and specificity for their targets without the high-costs and ethical concerns of animal husbandry. Further, researchers may choose to freely distribute aptamers and develop assays without the proprietary issues that increase the per-sample cost of immuno-affinity assays. This study describes a novel aptamer, selected in vitro, with affinity to staphylococcal enterotoxin B (SEB) that may be used in lieu of antibodies in SE detection assays. The aptamer, designated APT(SEB1), successfully isolates SEB from a complex mixture of SEs with extremely high discrimination. This work sets the foundation for future aptamer and assay development towards the entire family of SEs. The rapid, robust, and low-cost identification and quantification of all of the SEs in S. aureus contaminated food is essential for food safety and epidemiological efforts. An in vitro generated library of SE aptamers could potentially allow for the comprehensive and cost-effective analysis of food samples that immuno-affinity assays currently cannot provide.

MeSH Terms
Animals Aptamers, Nucleotide/genetics,metabolism Base Sequence Chemical Precipitation Enterotoxins/analysis,genetics,metabolism Humans Immunoassay Ligands Molecular Sequence Data SELEX Aptamer Technique/methods Staphylococcal Food Poisoning/diagnosis,microbiology Staphylococcus aureus/genetics,isolation & purification,pathogenicity
Chemicals
Aptamers, Nucleotide Enterotoxins Ligands enterotoxin B, staphylococcal
Authors & Affiliations
1 authors, click to expand affiliations / ORCID
DeGrasse Jeffrey A
Spectroscopy and Mass Spectrometry Branch, Division of Analytical Chemistry, Center for Food Safety and Applied Nutrition, US Food and Drug Administration, College Park, Maryland, United States of America. jeffrey.degrasse@fda.hhs.gov
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Article Info
Journal
PloS one
Abbr.
PLoS One
ISSN
1932-6203
Published
2012-00-00
Epub
2012-00-16
Pages
e33410
Language
English
Region
United States
NLM ID
101285081
PMCID
PMC3306407
Subset
IM
Grants
Intramural NIH HHS · United States
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