Biological and Chemical Studies of the Lactobacillus Genus with Special Reference to Xylose Fermentation by L. pentoaceticus.

Journal of bacteriology ·Vol. 24 ·No. 1 ·1932-07-00 ·Pages 1-28

Weinstein L, Rettger LF

Abstract

暂无摘要

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Weinstein L

Laboratory of Bacteriology, Yale University.

Rettger L F

References (3)

3 references, click to expand

AN AGAR MEDIUM FOR PLATING L. ACIDOPHILUS AND L. BULGARICUS.
Science. 1927 Nov 25;66(1717):512-3 PMID: 17771624
STUDIES ON DENTAL CARIES, WITH SPECIAL REFERENCE TO ACIDURIC ORGANISMS ASSOCIATED WITH THIS PROCESS I. ISOLATION AND DESCRIPTION OF ORGANISMS.
J Bacteriol. 1929 Sep;18(3):181-98 PMID: 16559392
Comparative Study of Lactobacillus acidophilus and Lactobacillus bulgaricus.
J Bacteriol. 1924 Jul;9(4):357-95 PMID: 16559055

Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

DOI

Published

1932-07-00

Pages

1-28

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC533351

External Links

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