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PMID: 9267701 Published · ppublish English Journal Article

Effect of a protein-rich meal on urinary and salivary free amino acid concentrations in human subjects.

Clinica chimica acta; international journal of clinical chemistry ·Vol. 264 ·No. 1 ·1997-08-08 ·Pages 37-47

Brand HS, Jörning GG, Chamuleau RA, Abraham-Inpijn L

Abstract

The aim of the present study was to investigate whether in healthy volunteers acute changes in plasma free amino acid composition after a protein-rich test meal are reflected in the urinary and salivary concentrations of the corresponding amino acids. The ingestion of a protein-rich meal elicited a significant increase of plasma and urine amino acid concentrations. The postprandial salivary amino acid excretion showed only minor changes. For several amino acids (alanine, arginine, asparagine, glycine, threonine and valine) significant relations were observed between the increase in concentration of these amino acids in venous plasma and urine. In whole saliva, only threonine and valine showed a significant relationship with the corresponding plasma concentration. Our data suggest that the urinary amino acid excretion of several amino acids has the potential for estimating short-term changes in plasma concentrations. Determination of salivary amino acid concentrations seems less appropriate for this purpose.

MeSH Terms
Adult Amino Acids/blood,metabolism,urine Dietary Proteins/administration & dosage,metabolism Female Humans Male Saliva/metabolism
Chemicals
Amino Acids Dietary Proteins
Authors & Affiliations
4 authors, click to expand affiliations / ORCID
Brand H S
Department of Oral Biochemistry, Academic Center for Dentistry Amsterdam (ACTA), The Netherlands.
Jörning G G
Chamuleau R A
Abraham-Inpijn L
Article Info
Journal
Clinica chimica acta; international journal of clinical chemistry
Abbr.
Clin Chim Acta
ISSN
0009-8981
Published
1997-08-08
Pages
37-47
Language
English
Region
Netherlands
NLM ID
1302422
Subset
IM
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