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PMID: 8782419 Published · ppublish English Journal Article

Oxidative stress response in yeast: purification and characterization of glutathione reductase from Hansenula mrakii.

Bioscience, biotechnology, and biochemistry ·Vol. 60 ·No. 7 ·1996-07-00 ·Pages 1207-9

Miki T, Tsujimoto Y, Miyabe S, Sugiyama K, Izawa S, Inoue Y, Kimura A

Abstract

Glutathione reductase was purified from a yeast. Hansenula mrakii IFO 0895, to approximately 3500-fold with 59% activity yield. The enzyme was homogeneous on polyacrylamide gel electrophoresis. The molecular weight of the enzyme was estimated to be 56 kDa by SDS-polyacrylamide gel electrophoresis, and 123 kDa by gel filtration using a calibrated Sephadex G-150 column. The Km values for glutathione disulfide and NADPH were 21.3 microM and 14.3 microM, respectively. The enzyme was most active at pH 7.5, 55 degrees C. The enzyme was stable up to 40 degrees C, and between pHs 4 and 10. The enzyme was inhibited by p-chloromercuribenzoate and metal ions such as Fe3+, Cd2+, Cu2+, and Zn2+.

MeSH Terms
Chloromercuribenzoates/pharmacology Chromatography, DEAE-Cellulose Fermentation Glutathione/metabolism Glutathione Reductase/antagonists & inhibitors,isolation & purification,metabolism Hydrogen-Ion Concentration Kinetics Metals/pharmacology Molecular Weight Oxidative Stress/physiology Pichia/enzymology,metabolism Sulfhydryl Reagents/pharmacology p-Chloromercuribenzoic Acid
Chemicals
Chloromercuribenzoates Metals Sulfhydryl Reagents p-Chloromercuribenzoic Acid Glutathione Reductase Glutathione
Authors & Affiliations
7 authors, click to expand affiliations / ORCID
Miki T
Research Institute for Food Science, Kyoto University, Japan.
Tsujimoto Y
Miyabe S
Sugiyama K
Izawa S
Inoue Y
Kimura A
Article Info
Journal
Bioscience, biotechnology, and biochemistry
Abbr.
Biosci Biotechnol Biochem
ISSN
0916-8451
Published
1996-07-00
Pages
1207-9
Language
English
Region
England
NLM ID
9205717
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