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PMID: 6430281 Published · ppublish English Journal Article Research Support, Non-U.S. Gov't

Collagen heterogeneity and quantification in developing bovine nuchal ligament.

The Biochemical journal ·Vol. 220 ·No. 2 ·1984-06-01 ·Pages 385-94

Chambers CA, Shuttleworth CA, Ayad S, Grant ME

Abstract

The collagenous components were investigated in peptic digests of developing bovine nuchal ligament. Types I and III collagen were the major species isolated, but the presence of types IV, V and VI was also shown. Changes in the pepsin-susceptibility of nuchal ligament during foetal development were observed. CNBr-cleavage peptide analysis indicated that type I collagen became cross-linked rapidly, as evidenced by the lack of alpha 1(I)CB6. At present it is not clear if this decrease in pepsin-susceptibility is due to cross-linking of collagen, to increased deposition of elastin, or to both. Quantification of collagen types I and III was shown to depend on the method used. When pepsin-solubilized material was examined an apparent increase in type III collagen with respect to foetal age was observed, whereas when CNBr digests of intact ligament were examined a relatively constant amount of type III collagen (approx. 24%) was found. The constant amount of type III collagen observed during foetal development changed at birth and increased in mature nuchal ligament to represent approx. 45% of the total collagen.

MeSH Terms
Amino Acids/analysis Animals Cattle Collagen/analysis Cyanogen Bromide Densitometry Elastin Electrophoresis, Polyacrylamide Gel Ligaments/analysis,embryology Pepsin A Peptide Fragments/analysis
Chemicals
Amino Acids Peptide Fragments Collagen Elastin Pepsin A Cyanogen Bromide
Authors & Affiliations
4 authors, click to expand affiliations / ORCID
Chambers C A
Shuttleworth C A
Ayad S
Grant M E
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40 references, click to expand
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Article Info
Journal
The Biochemical journal
Abbr.
Biochem J
ISSN
0264-6021
Published
1984-06-01
Pages
385-94
Language
English
Region
England
NLM ID
2984726R
PMCID
PMC1153639
Subset
IM
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