Coryneform bacteria in poultry, eggs and meat.

The Journal of applied bacteriology ·Vol. 29 ·No. 1 ·1966-04-00 ·Pages 161-6

Kraft AA, Ayres JC, Torrey GS, Salzer RH, da Silva GA

Abstract

暂无摘要

MeSH Terms

Animals Arthrobacter Brevibacterium Corynebacterium Eggs Food Microbiology In Vitro Techniques Meat Poultry

Authors & Affiliations

5 authors, click to expand affiliations / ORCID

Kraft A A

Ayres J C

Torrey G S

Salzer R H

da Silva G A

Article Info

Journal

The Journal of applied bacteriology

Abbr.

J Appl Bacteriol

ISSN

0021-8847

DOI

Published

1966-04-00

Pages

161-6

Language

English

Region

England

NLM ID

7503050

Subset

External Links

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