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PMID: 5683513 Published · ppublish English Journal Article

A reappraisal of some structural features of bovine heart malate dehydrogenase.

The Biochemical journal ·Vol. 109 ·No. 4 ·1968-10-00 ·Pages 663-8

Heyde E, Ainsworth S

Abstract

1. Malate dehydrogenase of the mitochondrial type was prepared from an acetone-prepared powder of thoroughly washed minces of whole bovine heart by previously reported methods that were modified to give higher yields of the purified enzyme. 2. Determinations of the sedimentation and diffusion coefficients showed the molecular weight of the enzyme to be approx. 63000. The amino acid composition of the enzyme was also determined. Discrepancies between these data and similar data previously reported by Davies & Kun (1957) and Siegel & Englard (1962) were resolved. 3. ;Fingerprints' were made from tryptic digests of heat-denatured and of reduced and alkylated enzyme. These indicated that the enzyme is composed of a number of identical or similar sub-units.

MeSH Terms
Amino Acids/analysis Animals Cattle Digestion Malate Dehydrogenase/analysis,isolation & purification Molecular Weight Myocardium/analysis Trypsin Ultracentrifugation
Chemicals
Amino Acids Malate Dehydrogenase Trypsin
Authors & Affiliations
2 authors, click to expand affiliations / ORCID
Heyde E
Ainsworth S
References (14)
14 references, click to expand
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Article Info
Journal
The Biochemical journal
Abbr.
Biochem J
ISSN
0264-6021
Published
1968-10-00
Pages
663-8
Language
English
Region
England
NLM ID
2984726R
PMCID
PMC1186952
Subset
IM
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