Protein mapping by combined gel electrofocusing and electrophoresis: application to the study of genotypic variations in wheat gliadins.

Biochemical genetics ·Vol. 4 ·No. 4 ·1970-08-00 ·Pages 509-16

Wrigley CW

Abstract

暂无摘要

MeSH Terms

Electrophoresis Gels Genotype Isoelectric Focusing Methods Plant Proteins/analysis Starch Triticum

Chemicals

Gels Plant Proteins Starch

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Wrigley C W

References (7)

7 references, click to expand

Mapping of potato proteins by combined electrofocusing and electrophoresis identification of varieties.
Hoppe Seylers Z Physiol Chem. 1969 Jul;350(7):917-9 PMID: 5806566
Isoelectric focusing and gradient gel electrophoresis: a two-dimensional technique.
Anal Biochem. 1970 Jan;33(1):204-7 PMID: 5413240
The D-genome and the control of wheat gluten synthesis.
Experientia. 1969 Mar 15;25(3):317-9 PMID: 5781554
Isoelectric focusing of serum proteins in acrylamide gels followed by electrophoresis.
Clin Chim Acta. 1969 Apr;24(1):61-8 PMID: 4180948
Isoelectric fractionation, analysis, and characterization of ampholytes in natural pH gradients. IV. Further studies on the resolving power in connection with separation of myoglobins.
Acta Chem Scand. 1966;20(3):820-34 PMID: 5958830
The control of wheat gluten synthesis at the genome and chromosome levels.
Experientia. 1967 May 15;23(5):332-3 PMID: 6065754
Comparison of wheat varieties by starch-gel electrophoresis of their grain proteins.
J Sci Food Agric. 1968 Mar;19(3):169-76 PMID: 5644506

Article Info

Journal

Biochemical genetics

Abbr.

Biochem Genet

ISSN

0006-2928

DOI

Published

1970-08-00

Pages

509-16

Language

English

Region

United States

NLM ID

0126611

Subset

External Links

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