Biochemical aspects of the visual process. VI. The lipid composition of native and hexane-extracted cattle rod outer segments.

Alcohols Aldehydes/analysis Alkanes Animals Cattle Centrifugation, Density Gradient Chromatography, Gas Chromatography, Thin Layer Fatty Acids/analysis Lipids/analysis Palmitic Acids/analysis Phosphatidylcholines/analysis Phosphatidylethanolamines/analysis Phospholipids/analysis Photoreceptor Cells/analysis Retinal Pigments/analysis Solvents Stearic Acids/analysis Sucrose

Alcohols Aldehydes Alkanes Fatty Acids Lipids Palmitic Acids Phosphatidylcholines Phosphatidylethanolamines Phospholipids Retinal Pigments Solvents Stearic Acids Sucrose