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PMID: 4988240 Published · ppublish English Journal Article

Metabolism of phospholipid 2-linked fatty acids during the release of membrane fragments from Haemophilus parainfluenzae by ethylenediaminetetraacetic acid-tris(hydroxymethyl)-aminomethane.

Journal of bacteriology ·Vol. 103 ·No. 2 ·1970-08-00 ·Pages 329-34

Tucker AN, White DC

Abstract

Membrane fragments containing diacyl phospholipids were released from viable cells of Haemophilus parainfluenzae during incubation in ethylenediaminetetraacetic acid (EDTA)- tris(hydroxymethyl)aminomethane (Tris) buffer. The phospholipids located in the part of the membrane that was released during the EDTA-Tris treatment had markedly different proportions of fatty acids than the lipids remaining in the cell residue. Very little metabolism of the 1-linked fatty acid occurred. After a short pulse with (14)C, the specific activity of the 1-linked fatty acid was lower in the phospholipids released than in the phospholipids of the residue, indicating an earlier time of synthesis of those lipids released in the membrane fragments. During the EDTA-Tris treatment, the 2-linked fatty acid was metabolized. This metabolism may have involved phospholipase A(2) which stimulates the synthesis of fatty acids and the transfer of acyl groups to the lysophospholipid.

MeSH Terms
Acyltransferases/metabolism Carbon Isotopes Cell Wall/metabolism Chromatography, Gas Chromatography, Thin Layer Edetic Acid/pharmacology Fatty Acids/metabolism Haemophilus/drug effects,enzymology,metabolism Lipids/isolation & purification Phospholipases/metabolism Phospholipids/metabolism
Chemicals
Carbon Isotopes Fatty Acids Lipids Phospholipids Edetic Acid Acyltransferases Phospholipases
Authors & Affiliations
2 authors, click to expand affiliations / ORCID
Tucker A N
White D C
References (13)
13 references, click to expand
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Article Info
Journal
Journal of bacteriology
Abbr.
J Bacteriol
ISSN
0021-9193
Published
1970-08-00
Pages
329-34
Language
English
Region
United States
NLM ID
2985120R
PMCID
PMC248083
Subset
IM
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