Considerations in the recovery of microorganisms from freeze-dried foods.

Health laboratory science ·Vol. 1 ·No. 4 ·1964-10-00 ·Pages 297-306

Sinskey TJ, McIntosh AH, Pablo IS, Silverman GJ, Goldblith SA

Abstract

暂无摘要

MeSH Terms

Bacteriological Techniques Enterococcus faecalis/analysis Food Microbiology Food Preservation Freeze Drying Pseudomonas/analysis Salmonella typhimurium/analysis Staphylococcus/analysis

Authors & Affiliations

5 authors, click to expand affiliations / ORCID

Sinskey T J

McIntosh A H

Pablo I S

Silverman G J

Goldblith S A

Article Info

Journal

Health laboratory science

Abbr.

Health Lab Sci

ISSN

0017-9035

Published

1964-10-00

Pages

297-306

Language

English

Region

United States

NLM ID

0374650

Subset

External Links

PubMed source

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Considerations in the recovery of microorganisms from freeze-dried foods.

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