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PMID: 4930427 Published · ppublish English Journal Article

Molar growth yields and fermentation balances of Lactobacillus casei L3 in batch cultures and in continuous cultures.

Journal of general microbiology ·Vol. 63 ·No. 3 ·1970-11-00 ·Pages 333-45

de Vries W, Kapteijn WM, van der Beek EG, Stouthamer AH

Abstract

暂无摘要

MeSH Terms
Acetates/biosynthesis Adenosine Triphosphate Air Bacteriological Techniques Citrates/metabolism Ethanol/biosynthesis Fermentation Formates/biosynthesis Glucose/metabolism Hexosephosphates/metabolism Kinetics L-Lactate Dehydrogenase/metabolism Lactates/biosynthesis Lactobacillus/enzymology,growth & development,metabolism Manganese/metabolism Mannitol/metabolism Oxidative Phosphorylation Polysaccharides, Bacterial/biosynthesis Pyruvates/biosynthesis,metabolism
Chemicals
Acetates Citrates Formates Hexosephosphates Lactates Polysaccharides, Bacterial Pyruvates Ethanol Mannitol Manganese Adenosine Triphosphate L-Lactate Dehydrogenase Glucose
Authors & Affiliations
4 authors, click to expand affiliations / ORCID
de Vries W
Kapteijn W M
van der Beek E G
Stouthamer A H
Article Info
Journal
Journal of general microbiology
Abbr.
J Gen Microbiol
ISSN
0022-1287
Published
1970-11-00
Pages
333-45
Language
English
Region
England
NLM ID
0375371
Subset
IM
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