Identification of D-mannosamine and quinovosamine in Salmonella and related bacteria.

Journal of bacteriology ·Vol. 95 ·No. 2 ·1968-02-00 ·Pages 490-4

Lüderitz O, Gmeiner J, Kickhöfen B, Mayer H, Westphal O, Wheat RW

Abstract

Lipopolysaccharides of several strains of Salmonella, Arizona, and Proteus vulgaris, have been found to contain two unusual amino sugars not previously reported. These amino sugars were identified as d-mannosamine and quinovosamine (2-amino-2,6-dideoxy glucose).

MeSH Terms

Chromatography, Paper Chromatography, Thin Layer Electrophoresis Escherichia coli/analysis Hexosamines/analysis Lipopolysaccharides/analysis Polysaccharides, Bacterial/analysis Proteus/analysis Salmonella/analysis

Chemicals

Hexosamines Lipopolysaccharides Polysaccharides, Bacterial

Authors & Affiliations

6 authors, click to expand affiliations / ORCID

Lüderitz O

Gmeiner J

Kickhöfen B

Mayer H

Westphal O

Wheat R W

References (18)

18 references, click to expand

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Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

DOI

10.1128/jb.95.2.490-494.1968

Published

1968-02-00

Pages

490-4

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC252044

Subset

External Links

PubMed source DOI: 10.1128/jb.95.2.490-494.1968 PMC Full Text View journal details

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Identification of D-mannosamine and quinovosamine in Salmonella and related bacteria.

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