Abstract
Lipid A fractions from Pseudomonas aeruginosa and Pseudomonas alcaligenes have similar compositions and structural features. By means of hydrazinolysis of the parent lipopolysaccharides and partial hydrolysis of the deacylation products, it was established that both lipids are derived from the beta-(1-->6)-linked disaccharide of glucosamine. Phosphorylated derivatives of the disaccharide from Ps. aeruginosa were also characterized. The lipids differ mainly in the absence of hexadecanoic acid and 2-hydroxydodecanoic acid from the lipid from Ps. alcaligenes. Evidence that in Ps. aeruginosa these acids are ester-linked to residues of 3-hydroxyalkanoic acids (including 3-hydroxydecanoic acid) was obtained. Heterogeneity of lipid A fractions was indicated by t.l.c., and by gel filtration of de-O-acylation products from mild alkaline methanolysis of the lipids.
MeSH Terms
Acylation
Alkaline Phosphatase/metabolism
Alkanes/analysis
Chromatography, Gas
Chromatography, Gel
Chromatography, Paper
Chromatography, Thin Layer
Disaccharides
Electrophoresis, Paper
Fatty Acids/analysis
Glucosamine
Hexosaminidases/metabolism
Lipids/analysis,isolation & purification
Lipopolysaccharides/isolation & purification
Pseudomonas/analysis
Pseudomonas aeruginosa/analysis
Chemicals
Alkanes
Disaccharides
Fatty Acids
Lipids
Lipopolysaccharides
Alkaline Phosphatase
Hexosaminidases
Glucosamine
Authors & Affiliations
4 authors, click to expand affiliations / ORCID
Drewry D T
Lomax J A
Gray G W
Wilkinson S G
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