Abstract
1. The oxidation of p-dimethylaminomethylbenzylamine was followed spectrophotometrically by measuring the change in E(250) caused by the p-dimethylaminomethylbenzaldehyde produced under a wide variety of experimental conditions. 2. The effect of variations in concentrations of both substrates (amine and oxygen) and all products (aminoaldehyde, hydrogen peroxide and ammonia) on this reaction was studied and the results used to develop a formal mechanism. 3. The nature of the rate-limiting step was elucidated by studying the effects of alterations in ionic strength, dielectric constant and deuterium substitution on the velocity of the forward reaction. 4. Thermodynamic activation energy parameters were obtained at several pH values from the effects of temperature on the reaction.
MeSH Terms
Amine Oxidase (Copper-Containing)/antagonists & inhibitors
Ammonia
Animals
Benzaldehydes
Binding, Competitive
Deuterium
Dimethylamines
Electric Conductivity
Enzyme Activation
Feedback
Hydrogen Peroxide
Kidney/enzymology
Kinetics
Mathematics
Models, Chemical
Osmolar Concentration
Oxidation-Reduction
Oxygen
Partial Pressure
Spectrophotometry, Ultraviolet
Swine
Temperature
Thermodynamics
Xylenes
Chemicals
Benzaldehydes
Dimethylamines
Xylenes
4-dimethylaminomethylbenzaldehyde
Ammonia
Deuterium
Hydrogen Peroxide
Amine Oxidase (Copper-Containing)
Oxygen
Authors & Affiliations
3 authors, click to expand affiliations / ORCID
Bardsley W G
Crabbe M J
Shindler J S
References (20)
20 references, click to expand
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