Abstract
The electrophoretic mobilities in starch gels have been determined for eight enzymes in extracts of representative cultures of members of the family Enterobacteriaceae. These values were compared with each other and with those obtained from certain bacteria not in this family. The migrations of the eight enzymes were virtually identical for each of eight strains of Escherichia coli and for two species of Shigella. A number of these enzymes appeared to be identical in other organisms believed to be closely related to E. coli (Salmonella), and the number of differences increased in organisms which appeared to have lesser degrees of relatedness by other criteria (deoxyribonucleic acid base compositions, overall similarity).
MeSH Terms
Alcaligenes/enzymology
Bacillus subtilis/enzymology
Catalase/analysis
DNA, Bacterial/analysis
Electrophoresis
Enterobacteriaceae/classification,enzymology
Enzymes/analysis
Escherichia coli/classification,enzymology
Flavobacterium/enzymology
Glucosephosphate Dehydrogenase/analysis
Glutamate Dehydrogenase/analysis
Isocitrate Dehydrogenase/analysis
Klebsiella/classification,enzymology
Malate Dehydrogenase/analysis
Oxidoreductases/analysis
Phosphoglucomutase/analysis
Phosphogluconate Dehydrogenase/analysis
Proteus/classification,enzymology
Salmonella/classification,enzymology
Serratia marcescens/classification,enzymology
Shigella/classification,enzymology
Staining and Labeling
Chemicals
DNA, Bacterial
Enzymes
Oxidoreductases
Malate Dehydrogenase
Isocitrate Dehydrogenase
Phosphogluconate Dehydrogenase
Glucosephosphate Dehydrogenase
Catalase
Glutamate Dehydrogenase
Phosphoglucomutase
Authors & Affiliations
3 authors, click to expand affiliations / ORCID
Baptist J N
Shaw C R
Mandel M
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20 references, click to expand
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