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PMID: 24481517 Published · ppublish English Journal Article

Fractionation of the enzymes of the barley aleurone layer: Evidence for a soluble mode of enzyme release.

Planta ·Vol. 103 ·No. 2 ·1972-06-00 ·Pages 95-109

Jones RL

Abstract

Aleurone cells of barley (Hordeum vulgare L.) contain microbodies as determined by histochemical localization with diaminobenzidine. These microbodies can be isolated from both water and gibberellic acid (GA3) treated cells and identified on sucrose density gradients as glyoxysomes on the basis of their buoyant densities (1.25 g cm(-3)) and their enzyme complement. Fractionation of aleurone layer homogenates by differential centrifugation after varying times of exposure to GA3, however, does not indicate the presence of a discrete secretory vesicle containing either α-amylase or β-1,3-glucanase. Cytological evidence also suggests that at least β-1,3-glucanase is not released from these cells by means of a discrete secretory vesicle.

Authors & Affiliations
1 authors, click to expand affiliations / ORCID
Jones R L
Department of Botany, University of California, Berkeley, California, U.S.A..
References (20)
20 references, click to expand
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Article Info
Journal
Planta
Abbr.
Planta
ISSN
0032-0935
Published
1972-06-00
Pages
95-109
Language
English
Region
Germany
NLM ID
1250576
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