Interaction of vitamin D and dietary factors in the healing of rickets in rats.

The Biochemical journal ·Vol. 28 ·No. 2 ·1934-00-00 ·Pages 512-6

Bruce HM, Callow RK

Abstract

暂无摘要

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Bruce H M

The National Institute for Medical Research, London.

Callow R K

References (5)

5 references, click to expand

The determination of vitamin D.
Biochem J. 1932;26(1):196-207 PMID: 16744804
The determination of vitamin D: The relationship between graded doses of a standard solution of vitamin D, administered to young rats on a rachitogenic diet, and the ash content of their bones.
Biochem J. 1932;26(2):488-505 PMID: 16744850
The determination of vitamin D: A comparison of radiography and bone analysis in the estimation of vitamin D.
Biochem J. 1932;26(2):506-21 PMID: 16744851
The determination of vitamin D in the line test by measurement.
Biochem J. 1932;26(4):1144-54 PMID: 16744918
Cereals and rickets. The rôle of inositolhexaphosphoric acid.
Biochem J. 1934;28(2):517-28 PMID: 16745414

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1934-00-00

Pages

512-6

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1253223

External Links

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