Influence of Ethylene on Indole-3-acetic Acid Concentration in Etiolated Pea Epicotyl Tissue.

Plant physiology ·Vol. 60 ·No. 4 ·1977-10-00 ·Pages 475-7

Lieberman M, Knegt E

Abstract

Indole-3-acetic acid levels are diminished about 50% in 5- to 6-day-old epicotyls of etiolated pea (Pisum sativum L.) seedlings treated with 10 to 36mul/l ethylene for 18 to 24 hr.

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Lieberman M

Post Harvest Plant Physiology Laboratory, Beltsville Agricultural Research Center (West), Beltsville, Maryland 20705.

Knegt E

References (7)

7 references, click to expand

Ethylene-forming Systems in Etiolated Pea Seedling and Apple Tissue.
Plant Physiol. 1975 Jun;55(6):1074-8 PMID: 16659213
Determination of submicrogram levels of indole-3-acetic acid: a new, highly specific method.
Anal Biochem. 1970 Apr;34(2):344-51 PMID: 5443660
A Quantitative Estimation of Alkali-labile Indole-3-Acetic Acid Compounds in Dormant and Germinating Maize Kernels.
Plant Physiol. 1969 Aug;44(8):1175-81 PMID: 16657185
Abscission: the role of ethylene modification of auxin transport.
Plant Physiol. 1971 Aug;48(2):208-12 PMID: 16657764
Inhibition of polar auxin transport by ethylene.
Plant Physiol. 1967 Sep;42(9):1224-8 PMID: 6076113
Effect of ethylene and gibberellic Acid on auxin synthesis in plant tissues.
Plant Physiol. 1967 Dec;42(12):1803-6 PMID: 16656723
Mechanism of Indole-3-acetic Acid Conjugation: No Induction by Ethylene.
Plant Physiol. 1974 Feb;53(2):164-6 PMID: 16658669

Article Info

Journal

Plant physiology

Abbr.

Plant Physiol

ISSN

0032-0889

DOI

10.1104/pp.60.4.475

Published

1977-10-00

Pages

475-7

Language

English

Region

United States

NLM ID

0401224

PMCID

PMC542644

External Links

PubMed source DOI: 10.1104/pp.60.4.475 PMC Full Text View journal details

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Influence of Ethylene on Indole-3-acetic Acid Concentration in Etiolated Pea Epicotyl Tissue.

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