Independent Variation of Several Characteristics in S. marcescens.

Journal of bacteriology ·Vol. 34 ·No. 3 ·1937-09-00 ·Pages 255-66

Reed GB

Abstract

暂无摘要

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Reed G B

Department of Bacteriology, Queen's University, Kingston, Canada.

References (4)

4 references, click to expand

THE FERMENTATION OF GLUCOSE BY ORGANISMS OF THE GENUS SERRATIA.
J Bacteriol. 1928 Sep;16(3):163-85 PMID: 16559330
V. A Hypothetical View of Bacterial Variation.
J Bacteriol. 1933 Jun;25(6):580-6 PMID: 16559639
A Study of Variation in a Chromogenic Asporogenous Yeast.
J Bacteriol. 1933 Jul;26(1):125-38 PMID: 16559644
Further Studies on Spontaneous Variations of Torula pulcherrima.
J Bacteriol. 1935 Mar;29(3):259-67 PMID: 16559786

Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

DOI

Published

1937-09-00

Pages

255-66

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC545228

External Links

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