The Influence of Foodstuffs upon the Respiratory Metabolism and Growth of Human Tubercle Bacilli.

Journal of bacteriology ·Vol. 26 ·No. 2 ·1933-08-00 ·Pages 139-66

Loebel RO, Shorr E, Richardson HB

Abstract

暂无摘要

Authors & Affiliations

3 authors, click to expand affiliations / ORCID

Loebel R O

Russell Sage Institute of Pathology in Affiliation with the Second (Cornell) Medical Division and the Department of Pathology of Bellevue Hospital and the Department of Medicine, Cornell University Medical College, New York.

Shorr E

Richardson H B

References (4)

4 references, click to expand

The Enzymes of the Tubercle Bacillus.
J Bacteriol. 1918 Mar;3(2):129-51 PMID: 16558782
CARBOHYDRATE METABOLISM OF ORGANISMS OF THE GENUS MYCOBACTERIUM.
J Bacteriol. 1930 Oct;20(4):235-86 PMID: 16559456
Studies on Carbon Metabolism of Organisms of the Genus Mycobacterium: II. Utilization of Organic Compounds in a Synthetic Medium.
J Bacteriol. 1931 May;21(5):361-74 PMID: 16559495
Studies on Carbon Metabolism of Organisms of the Genus Mycobacterium: III. End Products of Carbohydrate Utilization as Determined in Synthetic Media Cultures.
J Bacteriol. 1931 May;21(5):375-81 PMID: 16559496

Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

DOI

10.1128/jb.26.2.139-166.1933

Published

1933-08-00

Pages

139-66

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC533551

External Links

PubMed source DOI: 10.1128/jb.26.2.139-166.1933 PMC Full Text View journal details

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The Influence of Foodstuffs upon the Respiratory Metabolism and Growth of Human Tubercle Bacilli.

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