THE GROWTH OF BACTERIA IN A CONTINUOUS FLOW OF BROTH.

Journal of bacteriology ·Vol. 20 ·No. 2 ·1930-08-00 ·Pages 127-37

Rogers LA, Whittier EO

Abstract

暂无摘要

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Rogers L A

Research Laboratories, Bureau of Dairy Industry, United States Department of Agriculture.

Whittier E O

References (1)

1 references, click to expand

LIMITING FACTORS IN THE LACTIC FERMENTATION.
J Bacteriol. 1928 Oct;16(4):211-29 PMID: 16559334

Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

DOI

Published

1930-08-00

Pages

127-37

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC375110

External Links

Analysis Services