[Detection and characterization of alpha-lactylthiamine pyrophosphate ("active pyruvate") and alpha-hydroxyethylthiamine pyrophosphate ("active acetaldehyde") as intermediate products of pyruvate decarboxylation by pyruvate decarboxylase from brewer's yeast].

Biochimica et biophysica acta ·Vol. 46 ·1961-01-15 ·Pages 225-43

HOLZER H, BEAUCAMP K

Abstract

暂无摘要

Keywords

DESMOLASES/chemistry PYRUVATES/chemistry VITAMIN A/related compounds

MeSH Terms

Acetaldehyde Decarboxylation Diphosphates Lyases/chemistry Oxythiamine Pyruvate Decarboxylase Pyruvates/chemistry Pyruvic Acid Saccharomyces cerevisiae Vitamin A/analogs & derivatives

Chemicals

Diphosphates Pyruvates Vitamin A Oxythiamine diphosphoric acid hydroxyethylthiamine alpha-lactylthiamine Pyruvic Acid Lyases Pyruvate Decarboxylase Acetaldehyde

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

HOLZER H

BEAUCAMP K

Article Info

Journal

Biochimica et biophysica acta

Abbr.

Biochim Biophys Acta

ISSN

0006-3002

DOI

10.1016/0006-3002(61)90747-8

Published

1961-01-15

Pages

225-43

Language

ger

Region

Netherlands

NLM ID

0217513

Subset

External Links

PubMed source DOI: 10.1016/0006-3002(61)90747-8

Analysis Services

[Detection and characterization of alpha-lactylthiamine pyrophosphate ("active pyruvate") and alpha-hydroxyethylthiamine pyrophosphate ("active acetaldehyde") as intermediate products of pyruvate decarboxylation by pyruvate decarboxylase from brewer's yeast].

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