Enthalpies of hydrolysis of glutamine and asparagine and of ionization of glutamic and aspartic acids.

The Biochemical journal ·Vol. 71 ·No. 2 ·1959-02-00 ·Pages 395-400

KITZINGER C, HEMS R

Abstract

暂无摘要

Keywords

ASPARAGINE ASPARTIC ACID/metabolism GLUTAMATES/metabolism GLUTAMINE/metabolism

MeSH Terms

Asparagine Aspartic Acid/metabolism Glutamates/metabolism Glutamine/metabolism Hydrolysis Thermodynamics

Chemicals

Glutamates Glutamine Aspartic Acid Asparagine

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

KITZINGER C

HEMS R

References (5)

5 references, click to expand

Isolation of glutamine synthetase and glutamotransferase from green peas.
J Biol Chem. 1953 Apr;201(2):661-72 PMID: 13061404
The free-energy changes associated with the individual steps of the tricarboxylic acid cycle, glycolysis and alcoholic fermentation and with the hydrolysis of the pyrophosphate groups of adenosinetriphosphate.
Biochem J. 1953 Apr;54(1):94-107 PMID: 13058838
Metabolism of amino-acids: Deamination of amino-acids.
Biochem J. 1935 Jul;29(7):1620-44 PMID: 16745832
Some properties of the glutaminase of Clostridium welchii.
Biochem J. 1952 Apr;51(1):45-55 PMID: 14944530
Reversibility of the enzymatic synthesis of glutamine.
J Biol Chem. 1954 Jul;209(1):265-80 PMID: 13192082

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1959-02-00

Pages

395-400

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1196803

Subset

External Links

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