The reactivity of free amino groups in native and denatured ovalbumin towards fluorodinitrobenzene.

The Biochemical journal ·Vol. 70 ·No. 2 ·1958-10-00 ·Pages 179-82

STEVEN FS, TRISTRAM GR

Abstract

暂无摘要

Keywords

AMINES/determination EGG WHITE

MeSH Terms

Amines/analysis Animals Dinitrofluorobenzene Egg White Humans Ovalbumin

Chemicals

Amines Ovalbumin Dinitrofluorobenzene

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

STEVEN F S

TRISTRAM G R

References (10)

10 references, click to expand

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The estimation of threonine and serine in proteins.
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The N-terminal amino acid residues of gelatin. 1. Intact gelatins.
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Protein structure in relation to function and biosynthesis.
Adv Protein Chem. 1956;11:1-100 PMID: 13469636
End-group assay in some proteins of the keratin-myosin group.
Biochem J. 1951 Jun;49(1):23-7 PMID: 14848023
Composition of the myosins and myogen of skeletal muscle.
Biochem J. 1937 Aug;31(8):1406-13 PMID: 16746470
Carbohydrates in protein: The carbohydrate component of crystalline egg albumin.
Biochem J. 1938 Sep;32(9):1435-51 PMID: 16746770
Zone electrophoresis in starch gels: group variations in the serum proteins of normal human adults.
Biochem J. 1955 Dec;61(4):629-41 PMID: 13276348
A chemical study of rabbit antiovalbumin.
Biochem J. 1950 Apr;46(4):473-8 PMID: 15420175
The free amino groups of insulin.
Biochem J. 1945;39(5):507-15 PMID: 16747948

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1958-10-00

Pages

179-82

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1196651

Subset

External Links

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