JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

简称 J MICROBIOL BIOTECHN ·SOUTH KOREA ·出版周期 Monthly ·年均收录 259 篇

3.1

最新影响因子

10.60%

自引率

约62.5%

投稿难度

平均1.5月

审稿周期

期刊简介

JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY（ISSN 1017-7825）是一本专注于微生物学与生物技术领域的学术期刊，由韩国微生物学与生物技术学会（Korean Society for Microbiology and Biotechnology）出版，出版地为韩国，出版周期为月刊。该期刊的影响因子根据年份有所不同，最新数据需查阅官方来源，目前被SCI收录，属于中科院分区的相应领域。期刊并非完全开放获取（OA），但可能提供部分开放选项。其发文特点集中在微生物学、生物技术、发酵工程、环境微生物学及相关应用研究，尤其关注亚洲地区的研究成果。期刊质量较高，审稿流程严格，但可能存在发表周期较长或对非英语母语作者的语言要求较高等风险。总体而言，该期刊是微生物与生物技术领域的重要出版物，适合相关领域的研究者投稿与参考。

影响因子趋势

近期发表

Correction to: Vibrio phycocola sp. nov. and Vibrio phycohabitans sp. nov., Isolated from the Phycosphere of Marine Algae 2026-09-09

Ribes fasciculatum Leaf Water Extract Enhances Macrophage Immune Responses via TLR4-Mediated JNK and NF-κB Activation in RAW264.7 Cells 2026-09-10

Recent Advances in Sustainable Yeast-Based Single-Cell Protein Production from Renewable Substrates Using Engineering Approaches 2026-09-10

Bacillus subtilis DES-59 Modulates Microbial Community Structure and Aroma Formation in Cigar Fermentation to Improve the Quality of Heat-Not-Burn (HnB) Tobacco 2026-09-10

Dietary Resistant Maltodextrin Attenuates Skeletal Muscle Atrophy in Association with Modulation of the Microbiota–Gut–Muscle Axis in Aged Mice 2026-09-09

Local Suppression of Dgat2 Augments Fatty Acid Oxidation in Skeletal Muscle in High-Fat Diet-Fed Mice 2026-09-11

Reframing Antimicrobial Peptides beyond Direct Antimicrobial Activity toward Host-Directed Functions and Disease-Specific Therapeutic Applications 2026-09-09

Dechloromonas parva sp. nov., a Member of the Family Azonexaceae 2026-09-07

Toward Complex Polyketide Biosynthesis in Yarrowia lipolytica via Metabolic Reprogramming 2026-08-21

Efficient Production of Swine Influenza Virus Using Serum-Free Suspension MDCK Cells for Vaccine Manufacturing 2026-08-31