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题目:: Transcription profiling of Atlantic salmon following dietary substitution of fish oil with vegetable oils
ID:
状态:: 发布时间Oct. 27, 2008 , 更新时间 May 2, 2014 , 提交时间 May 22, 2008,
物种:: Salmo salar
摘要:: There is an increasing drive to replace fish oil (FO) in finfish aquaculture diets with vegetable oils (VO), driven by the short supply of FO derived from wild fish stocks. Little is known of the consequences for fish health after such substitution. The effect of dietary VO on hepatic gene expression was determined in Atlantic salmon (Salmo salar) byg a cDNA microarray analysis. Post-smolt farmed salmon were reared for x weeks on diets where the FO component of the feed was replaced with one of three different VOs - rapeseed (RO), soybean (SO) or linseed (LO). RNA from five fish fed on each diet was extracted. A total of 20 cDNA microarray hybridisations - TRAITS / SGP Atlantic salmon 17k feature cDNA microarray - were performed - 4 diets (three VO + FO control) x 5 individuals - using a common pooled reference control design. Data were obtained from 19 of the 20 hybridisations.
实验种类:: transcription profiling by array
样本量:: 19
实验设计:
: 无设计数据
数据号:: E-TABM-478
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