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题目:: Transcription profiling of tomato - wax biosynthesis during fruit development
ID:
状态:: 发布时间June 9, 2009 , 更新时间 May 2, 2014 , 提交时间 April 30, 2009,
物种:: Lycopersicon esculentum
摘要:: Fruits of the tomato (Solanum lycopersicum L.) cultivar MicroTom were investigated. MicroTom wild type and lecer6 mutant fruits with a deficiency in a fatty acid beta-ketoacyl-CoA synthase (LeCER6) were used. Identification and characterization of this insertional mutant has been reported previously (Vogg et al., 2004; Leide et al., 2007). According to the developmental stage of the wild type and lecer6 mutant fruits, samples were composed of 5 to 15 whole fruits with seeds being removed (fruit developmental category 'fruit set' and I). Otherwise, samples contained exclusively the fruit peel, which was removed with a scalpel to a depth of approximately 1 mm (fruit developmental category II to VII). After sampling point the plant material was immediately frozen in liquid nitrogen and stored at -80 C until use.
实验种类:: transcription profiling by array
样本量:: 22
实验设计:
: 无设计数据
数据号:: E-MEXP-2158
数据状态:: 无法自动分析，您可以尝试手动分析数据。

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