| GeneLibs

题目:: Cancer's molecular sweet tooth and the Warburg effect.
作者:: Kim(Jung-whan),Dang(Chi V)
状态:: 发布时间2006-09-19 , 更新时间 2013-11-21
期刊:: Cancer Res
摘要:: More than 80 years ago, the renowned biochemist Otto Warburg described how cancer cells avidly consume glucose and produce lactic acid under aerobic conditions. Recent studies arguing that cancer cells benefit from this phenomenon, termed the Warburg effect, have renewed discussions about its exact role as cause, correlate, or facilitator of cancer. Molecular advances in this area may reveal tactics to exploit the cancer cell's "sweet tooth" for cancer therapy.
语言:: eng
DOI:: 10.1158/0008-5472.CAN-06-1501

文献库文献相关信息